Easy Paneer Masala with veggies

Paneer Masala (the curry in the middle) is one of my fave north indian dishes, along with baingan bartha. Paneer is so yummy when in a creamy sauce. Here is mine version of it, and it’s VERY easy! 😃 Normally it’s made with a cashew paste, where the cashews are soaked in water. I recently bought some roasted cashews from Dubai, so I went with these to give it a try – without having them soaked in water. And this was actually good too. Continue reading “Easy Paneer Masala with veggies”